The Perfect Treat for National Pink Day

This tasty homemade treat is simple, easy, and totally pink… what more could you ask for!

What you’ll need:

a cookie sheet

parchment or wax paper

access to a freezer

mixing bowl

rubber spatula

large bag of white chocolate chips

pink (or red) food coloring

SpRiNkLeS! (the shape/size/flavor/color is all up to you!)

 

Step 1: Pour chocolate in a microwave safe bowl and microwave in 1 minute increments (stirring in between) until chocolate is melty and smooth.

 

Step 2: Add food coloring until desired shade of pinkness is achieved!

 

Step 3: Pour chocolate onto lined cookie sheet and spread out into an even rectangle of chocolatey goodness!

 

Step 4: Add all the sprinkles your heart desires! (Be sure to work quickly and add sprinkles while chocolate is still melty.. otherwise they won’t stick!)

 

Step 5: Put your chocolate in the freezer and let it harden up for about 15 minutes. Then pull it out, break it up, and share with a friend or keep it all for yourself!!!

 

We hope you enjoy your National Pink Day! Get out there and make the world a pinker place.

 

xoxo – Casey

 

P.S. To shop Stephie’s polka dot look just click HERE! To shop her pink tutu click HERE! (Oh yeah and her pink velvet scrunchie HERE!!)

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